| Sunday: | 02:00am to 11:00am |
| Monday: | 02:00am to 11:00am |
| Tuesday: | 02:00am to 11:00am |
| Wednesday: | 02:00am to 11:00am |
| Thursday: | 02:00am to 11:00am |
| Friday: | 02:00am to 11:00am |
| Saturday: | 02:00am to 11:00am |
6363 Haggerty Rd
24317 Jefferson Ave
36 W Flint St
27253 Woodward Ave
121 S Main St
44819 Hayes Rd
Spinach & Artichoke Dip*
served with crispy corn tortillas topped with diced tomatoes
| $9.00 |
Bavarian Pretzel Sticks
served with house made bacon white cheddar cheese sauce
| $8.50 |
Nacho Supreme
seasoned ground beef, cheddar and blended cheeses, with jalapenos, tomatoes, scallions, & melted cheddar cheese, served with sour cream and salsa
Serves Two | $12.00 |
Traditional Wings
jumbo size bone-in buffalo wings, tossed in your choice of signature sauce and served with ranch or bleu cheese dressing
| $9.00 |
Stuffed Chicken Quesadilla
chicken, peppers, white cheddar cheese, and a fresh cilantro fajita spice blend, served with lettuce, tomato, salsa and sour cream
| $9.50 |
Spinach Florentine Flatbread
oven-baked flatbread topped with a blend of spinach, artichoke hearts, mozzarella, parmesan, cream cheese, and a bruschetta mix of tomatoes, garlic and fresh basil
| $11.00 |
Black & Bleu Steak Bites*
tender cajun steak topped with melted bleu cheese, zip sauce and scallions, served with facaccia
| $11.00 |
Loaded Potato Boats
topped with blended cheeses, bacon & scallions. served with sour cream
| $8.00 |
Mozzarella Sticks
served with ranch dressing
| $7.00 |
Pub Combo
4 buffalo wings, 4 mozzarella sticks, 3 potato skins & onion rings, served with sour cream, ranch & bleu cheese
| $12.00 |
Chips and Salsa
serves two to three
| $5.00 |
Boneless Chicken Wings
All white meat chicken tossed in seasoned flour and fried to a golden crisp. Boneless wings are tossed in one of our signature sauces and served with celery and bleu cheese or ranch dressing (buffalo, honey BBQ, 2 alarm, back pepper, zesty garlic, sesame asian ginger, sweet hot habanero)
Snack Size (5 pieces) | $5.50 |
1/2 Pound (9-11 pieces) | $10.00 |
1 Pound (18-22 pieces) approximate amount of pieces | $18.00 |
house made
Chicken Dumpling Stew*
made with house made dumplings and hand selected chicken
Cup | $4.50 |
Quart | $13.00 |
Gallon | $35.00 |
Killian's Onion Crock
baked with croutons, melted swiss and mozzarella cheese
| $5.50 |
Ricardo's Chili
available during the fall and cold winter months
| $4.50 |
Soup Du Jour
made fresh daily
| $4.50 |
Dressing Available: Ranch, Bleu Cheese, Italian, 1000 Island, Guinness Dijon Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette, Michigan Cherry Vinaigrette
"Guinness" Steak Salad
romaine, spring mix tossed in a guinness dijon dressing over peppered steak with frazzled onions, tomatoes, red onions, mushrooms, and bleu cheese
| $11.00 |
Pub Chicken Salad
fresh greens with a boneless chicken breast, seared peppers & onions, shredded monterey jack & cheddar cheeses and tomato wedges
| $9.50 |
Michigan Harvest
fresh spring mix & romaine topped with crumbled bleu cheese, walnuts, tomatoes & michigan dried cherries, served with raspberry vinaigrette
| $10.00 |
Julienne Salad
fresh greens topped with julienne turkey, ham, cheddar and swiss cheeses, smoked bacon, tomatoes, and hard boiled eggs
| $10.00 |
Garden Salad
Small | $4.00 |
Large | $7.00 |
Hand pressed fresh dough, premium house made sauce, quality hand sliced meats, fresh vegetables and the finest herbs and seasonings
8" personal cheese
| $8.00 |
12" Medium Cheese
| $11.00 |
16" x-large cheese
| $14.00 |
Toppings
Pepperoni, Ham, Italian Sausage, Grilled chicken, ground beef, jalapenos, mushrooms, bacon, pineapple, anchovies, tomatoes, onions, mild peppers, green olives, black olives
Small | $1.25 |
Medium | $2.00 |
X-large | $2.50 |
Supreme Pizza
pepperoni, italian sausage, ham, green peppers, mushrooms, and onions
Small | $10.00 |
Medium | $15.00 |
XL | $22.00 |
Barbeque Chicken
honey bbq sauce, cajun chicken, diced bacon, red onion rings, tomatoes, and fresh cilantro
Small | $10.00 |
Medium | $15.00 |
XL | $22.00 |
Meat Lovers
bacon, pepperoni, ham, sausage, and ground beef
Small | $10.00 |
Medium | $15.00 |
XL | $22.00 |
Focaccia Bread
fresh baked focaccia with parmesan, served with warm pizza sauce
Serves 2 | $8.00 |
Substitute any burger for a chicken breast, turkey burger or portabella cap All burgers are served with Pub Chips. Sub Fries $1.50 or Sweet Fries/Onion Rings $2
Angus Classic
premium angus beef, sesame seed bun, lettuce, tomato, onion, pickle chips
| $8.50 |
Avocado Portabella Burger
brioche bun, avocado, portabella, swiss, lettuce, tomato, onion, pickle chips
| $11.00 |
Turkey Burger*
all white meat turkey on a brioche bun over field greens, tomatoes & red onions
| $9.50 |
Wow Burger
brioche bun, jalapeno cream cheese, red onion marmalade and roasted garlic mayonnaise, served with lettuce and pickle chips
| $10.00 |
Jim Beam Bacon Burger
brioche bun, cheddar, bacon, frazzled onions, Jim Beam BBQ bacon sauce, and roasted garlic mayo, served with lettuce and pickles
| $11.00 |
Sandwiches are served with pub chips and pickle spear. Add Fries for $1.50 or Onion rings or Sweet Potato Fries for $2
Pub Club
ham, turkey, bacon, swiss, american, lettuce, tomato, mayo on 3 layers of sour dough
| $9.50 |
Cuban Crush
smoked ham, smoked pork, swiss cheese, pickle chips, and zesty cuban sauce, between a grilled ciabatta bread
| $10.50 |
Barbeque Pork*
hand pulled pork on a brioche, topped with cole slaw & frazzled onions
| $9.50 |
Cheesy Caprese
fontina, muenster, asiago, cheddar, mozzarella, fresh basil, & sliced tomatoes. Drizzled in balsamic glaze on grilled sourdough. Served with a dunkable tomato bisque
| $9.50 |
Hot Italian Grinder*
grilled ham, salami, pepperoni & mild peppers on a hoagie bun, topped with lettuce, tomato, red onion and mozzarella cheese. Served with Italian dressing
| $9.00 |
Prime Rib Cheesesteak
shaved prime rib with grilled mushrooms, onions, mozzarella and provolone cheeses, rolled in a fresh steamed italian hoagie and served with a side au jus sauce
| $11.00 |
Crispy Buffalo Chicken
crispy fried chicken tossed in creamy buffalo sauce, on a brioche bun, with lettuce and tomatoes, served with a side of bleu cheese dressing
| $9.50 |
Classic Reuben or New York Style*
corned beef piled high on grilled rye with swiss, sauerkraut and 1000 island dressing. Or try it New York style with turkey & cole slaw
| $9.50 |
Fat Jim*
ham, swiss cheese, lettuce, tomatoes, & pickle chips on ciabatta with special sauce
| $9.00 |
Hell Fire Chicken
brioche bun, cajun chicken, peppers, onions, pepperjack, & red hot pepper sauce
| $9.00 |
California Wrap*
a fresh wrap of turkey, red onions, avocados, tomatoes, baby greens, swiss cheese & pesto mayo
| $9.50 |
Add soup or a garden salad to any pub specialty for $2
Chicken Fingers*
four huge fresh hand cut chicken tenderloins tossed in seasoned flour and fried. served with french fries, cole slaw and our house made ranch dressing. Try them tossed in our Buffalo, Zesty Garlic, Asian Ginger, or Honey BBQ for $1.
| $9.00 |
Fish and Chips*
1/2 pound of the best atlantic cod in town! beer battered & fries crisp, served with french fries and house made cole slaw, tartar sauce and lemons
| $13.00 | |
Half Order | $10.00 |
Steak & Mushroom Naanwich
seared steak with a blend of portabella & button mushrooms, topped with mozzarella and smothered in a peppercorn horseradish sauce, folded in authentic oven baked flat bread, served with house made cole slaw.
| $12.00 |
White Cheddar Mac & Cheese*
house made white cheddar cheese sauce, tossed with seashell & cavatappi pasta, topped with our panko bread crumb mix and then baked. Add: Bacon, Hamburger, Chicken, Ham, Sausage, Pepperoni for $0.80 each. Add: Broccoli, Mushrooms, Onions, Tomatoes, Olives, Jalapenos for $0.50 each.
| $10.00 | |
Side | $6.00 |
Mini pub favorites with big bites, Served with crispy french fries
Pub Sliders*
three authentic pub sliders with grilled onions and american cheese
| $8.00 |
Baskets of Sliders
6 Sliders | $11.00 |
9 Sliders | $14.00 |
Chicken Sliders
three crispy fried chicken tenderloins topped with mayo, lettuce and tomato
| $8.00 |
Irish Sliders
three corned beef sliders with sauerkraut, melted swiss cheese & 1000 island dressing
| $8.00 |
French Fries
| $3.50 |
Chips and Salsa
| $5.00 |
Sweet Potato Fries
| $5.00 |
Pub Chips
| $2.50 |
Onion Rings
| $5.00 |
Garden Salad
| $4.00 |
Fresh Broccoli
| $3.00 |
Cole Slaw
| $3.00 |
Extra Celery
| $2.00 |
Extra Dressing/Sauce
Ham-La-Rita
100% De Agave El Jimador Blanco, Patron Citronge and our house margarita blend
Green Goblet
A frozen fusion of rum, melon liqueur, fresh fruit and our unique pina colada mix, Served in giant goblet glass
Voodoo Bucket
Coconut, Banana, Mango, Guava, Black Cherry and Pineapple Cruzan rums, mixed with pineapple, cranberry & orange juice
Michigan Mary
Michigan vodka, McClure's bloody mary mix, with McClure's spicy pickle, smoked salami rolled in pepperjack cheese, lemon, lime, green olives, pepperoncini, cucumber, and celery
Chocolate Fudge Cake
Served warm and filled with hot dark chocolate
| $5.50 |
Peanut Butter Thunder
Layers of chocolate cake with crushed Reese's Peanut Butter Cups & Chocolate drizzle. Topped with peanut butter frosting and more Reese's
| $5.00 |
Salted Caramel Brownie
Gourmet salted caramel-filled brownie drizzled with caramel and dark chocolate on a unique, chocolate-covered-pretzel crust. Topped with ice cream
| $5.00 |
Strawberry Cheese Cake
Traditional New York style cheese cake
| $4.50 |